Here is a fun twist on traditional guacamole!
3 ripe Hass avocados, diced
2 tbsp. purple onion, minced
juice of 1 lime
1/2 tsp. soy sauce
1/2 tsp. sesame seed oil
2 tbsp. chopped cilantro
1 tbsp. toasted sesame seeds
1/8 tsp. cumin
Mash in a bowl and serve with chips or jicama.
I love Guacamole and Asian food. Of course I will do this
Hello Leslie! I’m from Brazil and here we eat guacamole with sugar, do you believe that? I love guacamole!! I will try this recipe!
I’d like to try guacamole. I’ll do it.