Perfect to accompany my fajicos or any summer meal!  I love serving corn in small pieces.  I think it makes it so much more accessible.  I feel like people are so much more likely to eat a few small pieces rather than one big ear… maybe it's me, but I also think they are super cute when they are small!

0cornI served them with cilantro butter, which is super tasty and ridiculously easy to make!  All you have to do is bring some butter to room temperature and stir in a big handful of chopped cilantro.  Ta-dah!  Yup, that simple and your guests will be so impressed you made special butter!  Ideally, you'd like to refrigerate this after you stir in the cilantro for a couple hours.

Enjoy and have a fabulous weekend!!

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