Ok, one of my favorite low-fat snacks is so simple and easy!  It's vegan, it's raw and it full of flavor!  

JicamaIt's jicama!  Jicama is a root eaten regularly in Mexico.  

For this tasty snack, all you do is peel the jicama, dice it, squeeze some lime juice over them and sprinkle with some chili lime salt.  You should be able to find this kind of salt at your grocery store, but if not, there are plenty of places that sell it online.

Interesting fact about jicama, the plant that grows from the jicama root is actually poisonous!  So make sure you stick to eating just the root : )