I grew up eating these!  We always called it "puppy chow".  It may look a little funny, it's not the most photogenic dessert ever. . . but it tastes amazing!!  You will be thanking me for this recipe! 


Peanut Butter Chocolate Crunchies

What you'll need:

6 oz. chocolate chips

6 oz. butterscotch chips 

1/2 cup creamy peanut butter

5 cups cornflakes

What you'll do:

Melt the chocolate, butterscotch, and peanut butter in a large pot over low heat.  Stir until smooth.  Add the cornflakes and stir until coated.  Press into a 9 X 13 inch pan.  Refrigerate for several hours.

Enjoy and try not to eat the whole thing at once ; )

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