After checking out St. Paul's cathedral in London, we walked over the Millennium Bridge to the Tate Modern Museum. There is a lovely cafe on the 7th floor. You can take in the wonderful view and enjoy the delicious food!! Including these awesome olives!
What you'll need:
Large pitted green olives
The pulp of an orange, cut into little segments
Olive oil
Fresh cracked salt and pepper
Fresh chopped oregano
What you'll do:
Stuff the olives with the orange pulp and place in a bowl. Toss with olive oil, oregano, salt and pepper. And there you go! Easy as can be and very delicious!
Here is my pumpkin soup I had that was fabulous! If you'd like a similar recipe, check mine out for butternut squash soup.
I’ve eaten there AND had that exact same soup. It really was incredible and the view was amazing.
Too funny Marie! It’s so great there! I miss London!