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Archive for Restaurant Reviews: Cabo San Lucas, Mexico

Restaurant Review: Breeze, Cabo San Lucas, Mexico


By Leslie · Comments (0) · May 10th, 2011

On our last day in Cabo, we decided to explore how the other half live by heading over to The One and Only Palmilla resort for lunch.  Holy Cow!  One of the most beautiful places I’ve ever been!  The website pictures do not do this place justice.  Breeze is one of the more casual restaurants at the resort and we ate outside overlooking the waves crashing on the rocks below.

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I had the chopped vegetable salad:

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It was ridiculously good.  Light refreshing and exactly the kind of thing you want to eat outside on a warm day.  And the portion was perfect.  Nice and big : )  The menu has a few vegetarian options but consists most of casual mexican seafood dishes, but also has plenty of salads and sandwiches.  My friends had the fish tacos and said they were out of this world.  Now checking out how the other half lives does cost you… this is definitely a splurge kinda place, but what an amazing time you’ll have there.  While we were waiting for our taxi, we were even brought fresh fruit popsicles!

Great way to end a fabulous trip!

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Categories : adventures, Restaurant Reviews: Cabo San Lucas, Mexico

Restaurant Review: Esquina, Cabo San Lucas, Mexico


By Leslie · Comments (0) · May 6th, 2011

I assumed it would be very challenging for me to eat in Cabo as a vegetarian.  Let's face it, it's challenging in a lot of foreign countries.  Shoot, I packed an entire suitcase full of food when we went to China!  So I was pleasantly surprised when we found this incredible gourmet restaurant in downtown Cabo.  The ambiance at Esquina was spectacular!  The patio was gorgeous and there was a fabulous band playing live music.  The menu had lots of traditional Italian fare including wood fired pizzas.

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I started with just the Market Greens Salad which was the freshest tasting arugula I've ever had with an array of fresh and crunchy vegetables like carrots, cherry tomatoes, yellow squash and tomatillo.

0002restThere really wasn't a vegetarian entree on the menu so they made me this homemade tagliatelli pasta dish with tomato sauce and left the tuna off for me.  It was spectacular!  Uber fresh and light; perfect for the warm evening.

0003restLoved this place!  Kinda want to go back every night, but I know I've got to keep exploring : )

Esquina

Bahia Hotel & Beach Club
Av. El Pescador s/n
Cabo San Lucas, Baja California Sur
CP 23410, Mexico 

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Categories : adventures, Restaurant Reviews: Cabo San Lucas, Mexico

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