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Homemade Tortilla Chips


By Leslie
·
June 9th, 2010

Ok, if you love mexican food as much as I do, put down that bag of chips!  Stop buying them and start making them!  These are so easy you will be so mad you haven't been making them all along!  And of course these are best enjoyed with my homemade guacamole!

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Homemade Tortilla Chips

What you'll need:

Tortillas

cooking spray

salt

What you'll do:

Preheat the oven to 350 degrees.  Cut the tortilla in strips or pie shapes (whichever you prefer)  Spray a cookie sheet with cooking spray and lay the tortilla strips down on it.  Spray the tops with cooking spray too and sprinkle with salt.  Bake for 5-10 minutes or until starting to turn golden.  Eat warm!

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Categories : Chips, Ethnic: Mexican

Comments

  1. Katrina says:
    June 9, 2010 at 8:39 am

    YUM!! I just got so excited seeing that you posted this recipe. I’ve always wanted to know how to make tortilla chips!!

    Reply
  2. Dessert Darling says:
    June 9, 2010 at 4:31 pm

    I used to Love making these as a kid because the flower tortilla chips were so much tastier to me than normal corn chips.
    The most fun was cutting puzzle piece chips instead of traditional triangles! :)

    Reply

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