I grew up eating these! We always called it "puppy chow". It may look a little funny, it's not the most photogenic dessert ever. . . but it tastes amazing!! You will be thanking me for this recipe!
Peanut Butter Chocolate Crunchies
What you'll need:
6 oz. chocolate chips
6 oz. butterscotch chips
1/2 cup creamy peanut butter
5 cups cornflakes
What you'll do:
Melt the chocolate, butterscotch, and peanut butter in a large pot over low heat. Stir until smooth. Add the cornflakes and stir until coated. Press into a 9 X 13 inch pan. Refrigerate for several hours.
Enjoy and try not to eat the whole thing at once ; )