Cranberry sauce is a staple on any Thanksgiving table, but don't be afraid to mix it up! First off, if you've never made cranberry sauce from scratch before, give it a try! It's sooooo easy!
Here is how you make cranberry sauce:
What you'll need:
12 oz. (1 package) fresh cranberries
1 cup water
1 cup sugar
What you'll do:
In a sauce pot, bring the water and sugar to a boil. Add the cranberries and reduce heat to a slow simmer. Continue to cook, stirring occasionally until the cranberries start to burst. Remove from heat and let cool completely.
That's it!!! It's sooooo easy! Make sure to make your own this year!
Try these fun things to add in:
Mandarin oranges
Pineapple chunks
Pomegranate seeds
Granny Smith apples
A New Twist on Cranberry Sauce
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connect
that’s one thing i didn’t like as a kid but like it so much now! unfortunately my hubby’s family (who we always have thanksgiving with) doesn’t make it or like it. maybe i should just bring my own stash – your recipe looks so easy!