So after making all this very heavy food, I feel like something fresh, light and summer feeling. This salad is perfect and so yummy!!! This is how I make it, but you can add in any of your favorites!
1 head Endive, washed and sliced
A couple handfuls of Mache. (If you can't get mache, you can use watercress, spinach or whatever leafy green you like)
1 Apple, halved, cored and thinly sliced
1 handful of flat Parsley, chopped
1 handful of Gorgonzola cheese
2 Tbsp. Extra Virgin Olive Oil
1 Tbsp. Apple Cider Vinegar
2 tsp. Pure Maple Sugar (the good stuff!)
1 1/2 tsp. Dijon Mustard
Salt and Pepper to taste : )
Just mix all the salad ingredients together in a bowl and whisk the dressing ingredients together. Toss the salad and Enjoy!